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CanDo Drops ANOTHER Mouthwatering Flavor, Salted Peanut Butter, Driving Its Krispy Texture To The Forefront

 

 

A brand focused on what you CanDo has done it again. CanDo's newest Krisp flavor makes it the 9th bar you will want to add to your pantry.  
 

LOS ANGELES, April 14th, 2023 /PRNewswire/ -- CanDo Krisp, a line of low-carb, low-sugar, and crave-worthy bars, is buttering up your pantry this spring with the launch of its newest flavor, Salted Peanut Butter. Now available online at tastecando.com, Amazon on 4/21, and rolling out in Whole Foods Markets nationwide this July, Salted Peanut Butter marks CanDo's 9th flavor to hit the market.  

Don’t take this with a grain of salt, it might just be the best bar ever. Salted Peanut Butter is a KRISPY take on a classic combo: rich creamy roasted peanut butter with a dash of sea salt. This bar maintains well-rounded macros, including 11g of protein, 17g of healthy fats, 5 net carbs, and only 3g of sugar. Like all of CanDo’s flavors, Salted Peanut Butter is gluten-free and keto friendly.  

"At CanDo, we never sacrifice taste or texture. ‘Life is too short to eat sh#!ty bars.’ This motto is our driving force behind every new flavor we create, including our new Salted Peanut Butter bar," said Adam Bremen, Founder of CanDo. "There was a demand for a sweet and salty peanut butter flavor, and we decided to create a product to meet that demand. We always listen to our customers." 

With four years under their belt, the new flavor launch follows a world of victories for CanDo. From Supplier of the Year Award for "Service and Partnership" in Whole Foods Market's 10th Annual Supplier Awards to being the #1-Selling Keto Bar in the Natural Channel, CanDo is only getting started.   
 
"This Salted Peanut Butter flavor will help carry our momentum in the market," said Adam Bremen. "We're honored year-after-year to be able to introduce consumers to our innovative flavors with incredible retail partners and look forward to expanding more.”  

Salted Peanut Butter joins CanDo's current line of mouthwatering low-sugar, low-carb flavors, including milk whey protein-based Butter & Salt, Almond Butter, Almond Butter Chocolate Chip, Chocolate Mint, and Chocolate Raspberry, as well as soy and almond protein-based (plant-based), Almond Butter Blackberry Jelly, Peanut Butter Chocolate Chunk, and Dark Chocolate Almod Sea Salt. All flavors are available on http://www.tastecando.com ($35.99/12-pack), Amazon, and in select retailers nationwide including, but not limited to, Whole Foods Market, Costco, Sprouts, Kroger, Wegmans, Publix, and HEB. 

About CanDo: 

CanDo is a line of low-sugar, low-carb protein bars combining premium nutrition, unrivaled taste, and a crave-worthy krispy crunch. Founder Adam Bremen was born with Cerebral Palsy and has used an electric wheelchair for mobility his entire life. CanDo is a result of Bremen's weight-loss journey, after discovering and adopting the keto lifestyle, and the search of a delicious, on-the-go snack he couldn't find on the market. For more information, visit http://www.tastecando.com. 

About Adam Bremen, Founder of CanDo 

Founder of CanDo Krisp protein bars, Adam Bremen has Cerebral Palsy and has used a wheelchair his entire life for mobility. Adam had to go above and beyond to find ways to live an active, healthy lifestyle, and in 2017, he found the keto lifestyle. After eating a keto-based diet, Adam had the energy to start water aerobics and lost nearly 60 lbs. For something to have such an immense impact on his life, he wanted to do the same for others and did so by launching CanDo, which embodies the spirit of "Life is about what you CanDo, not about what you can't." In 2019, brothers Adam and Noah Bremen founded CanDo, a line of great-tasting, clean protein bars, headquartered in Los Angeles. To learn more, visit https://tastecando.com/pages/about-us. 

 

Media Contact: 
Hayley Thorfinnson 
hayley@tastecando.com 

 



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