Strawberry Crumble Bars (GF)

"GF Strawberry Crumble Bars 🍓💗🍰 aka the perfect sweet treat to whip up for Valentine’s Day!" - @_intuitivelivingwithlil

 
Ingredients:

Crust : 

• 5 butter & salt keto krisp bars, crumbled up 
• ½ cup almond flour 
• 1 tbsp nut butter of choice 

Filling : 

• 2 cups chopped strawberries 
• 1 tbsp maple syrup  
• 1 tbsp tapioca starch 

 
Directions:

1. Mix together the crust ingredients, then press 3/4 of the mixture into a lined 8x4 baking dish  
2. Mix together the filling ingredients, pour it on top of the crust layer, then add the rest of the crumble mixture 
3. Bake at 350 for 20-22 minutes or until the edges start to turn golden 
4. Let cool completely, slice into bars & *optional* drizzle with white chocolate

Recipe by: @_intuitivelivingwithlil